This past Friday, I invited and hosted my good friends Colleen and Brittany, which are also my coworkers, to join my girlfriend and I for a cool and cozy sushi dinner at my place.

Colleen brought a bottle of Chateau Ste Michelle, a 2007 Columbia Valley Riesling, and Brittany got us a delightful Fu-Ki Sake bottle, just perfect for the evening. 

My girlfriend, Anabela, amazed us with a full course sushi meal, and I handled dessert:

Drinks for the night: Watermelon Martinis, Apple Blueberry Martinis, and Apple flavored Sake.

Entree: Miso Soup, followed by a Hiashi crab salad, and Green Mussels.

Sushi Rolls: Naruto Maki, Extreme Roll, Dragon Roll, Volcano Roll, Smoke House Roll, Crunch Crab, Shrimp Tempura, Philadelphia Roll, Dancing Eel Roll, Fantasy Roll, and Bubba Roll. 

Dessert: French Crepes, stuffed with vanilla ice cream, fresh strawberries, chocolate chips, home made whipped cream, with a drizzle of home made chocolate syrup on top.